WINTER 2019 BARRIELICIOUS MENU: $20
CHOICE OF ONE OF THE FOLLOWING STARTERS:
– Chef’s own Seasonal Soup
– Hoolies House Salad
CHOICE OF ONE OF THE FOLLOWING ENTREES:
JERK CHICKEN LETTUCE WRAPS (2)
Caribbean style marinated jerk chicken breast, tangy coleslaw, topped
with peanuts. Served with sweet potato fries.
TURKEY BACON CLUB
Oven roasted turkey breast, cheese bacon, shredded lettuce and tomato
on a fresh brioche bun. Served with hand cut fries.
5 CHEESE BAKED MAC
Cavatappi pasta baked in our creamy five cheese blend, served with
– add chicken, pulled pork or braised beef + $5
SIRLOIN BASEBALL STEAK + $5
Served with garlic mashed potatoes and seasonal vegetables.
CHOICE OF ONE OF THE FOLLOWING DESSERTS:
Hoolies homemade Sticky Toffee Pudding